Subsistence Agriculture | Golden Age

Subsistence agriculture is a type of farming where crops are grown on smallholdings to meet the needs of the farmer and their family. This practice is characterized by self-sufficiency, with planting decisions made based on the family's needs rather than market prices. According to Tony Waters, a professor of sociology, subsistence peasants are 'people who grow what they eat, build their own houses, and live without regularly making purchases in the marketplace'. The majority of subsistence farmers are small-scale farmers in developing countries. Subsistence agriculture provides food and livelihoods for millions of people around the world. It is a vital part of traditional economies. The average media tone surrounding subsistence agriculture is neutral.